/Cuisine / Moroccan Recipes / Fruit salad

Fruit salad


 

Yield
2 persons

 

Ingredients

  • 1 vanilla yogurt (125g)
  • 1 apple
  • 1 banana
  • 1 orange
  • 1 pear

 

Preparation

  1. Cut up the orange and place in a bowl.
  2. Cut up the pear, apple and banana and add to the orange.
  3. Add the yogurt to the fruits and stir.
  4. Refrigerate until serving.

 


 



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